Sticky Bun Breakfast Ring
2 small tubes refrigerator buttermilk biscuits OR 1 tube Pillsbury Grands buttermilk biscuits
3 Tbsp. butter or margarine, melted
1/2 C. pancake syrup
1/3 C. packed brown sugar
1/2 tsp. cinnamon
1/4 C. chopped pecans, opt.
1/4 C. chopped almonds, opt.
Spray a fluted pan with non-stick spray. Combine the melted butter and syrup in a small bowl and set aside. In another bowl, combine the brown sugar, cinnamon, and nuts (if desired).
Place about half of the syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top.
Lay the biscuits on the bottom of the pan, overlapping edges (closely together) to form a ring.
Top with remaining syrup and sugar mixtures.
Bake at 375 degrees for approximately 20 minutes or until golden brown.
Cool for 1 minute in the pan, then invert onto a serving platter and enjoy!
http://all-things-delicious.blogspot.com/2011/03/sticky-bun-breakfast-ring.html
Pinterest... lol
THIS was so quick easy and good. The kids LOVED It. SUPA GOOD lol
I know some people might not like canned biscuits (I do! Don't always make them from scratch lol) but if you do TRY THIS!!! lol
Toodles
Lawd, you're already making me hungry with all this oowey, goowey goodness, Adrienne!! LOL...TFS!
Posted by: NC Peach | January 31, 2012 at 08:29 AM
Oh shoot, Im DROOOOOOLing over here. My chirren LOVE canned biscuits, so I'm about to be their hero this weekend when I make this.
Posted by: narcissaqtpie | January 31, 2012 at 11:50 AM
girl, we make that all the time, but we call it MONKEY BREAD! LOL
Posted by: Dana | January 31, 2012 at 01:14 PM
My family will think I am a kitchen queen when I make this.
Posted by: Kelly | February 01, 2012 at 07:14 AM
Just looking at those delicious buns is making me gain more weight...lol
Posted by: sheila | February 01, 2012 at 02:25 PM
oh girl that looks yummy!
Posted by: momy4him | February 04, 2012 at 04:40 PM
I'm so glad to hear you guys liked the sticky buns! Love your blog!!
Posted by: Hannah | February 06, 2012 at 07:07 PM